Each duck confit package is one individual leg, vacuum sealed, and sous-vide in duck fat and rosemary. The duck is fully cooked but will need to be seared before serving. Each duck leg will serve one person.
Each duck confit package is one individual leg, vacuum sealed, and sous-vide in duck fat and rosemary. The duck is fully cooked but will need to be seared before serving. Each duck leg will serve one person.